Ammonium Polyphosphate (E545)

Type of additive
(Glossary)		Emulsifiers
E NumberE545
Chemical Formula
[NH4PO3]n(OH)2
Also Known AsExolit AP 422
FR CROS 484
CS FR APP 231

Purpose and Function

Ammonium polyphosphate is primarily used as a nutritional supplement in food applications:

  • Sequestrant: Helps bind free minerals in food products, enhancing texture and stability.
  • Improves Shelf Life: By stabilizing food products, it helps enhance shelf life and prevent spoilage.

Potential Risks and Side Effects

Ammonium polyphosphate is generally regarded as safe for consumption. However, some considerations include:

  • Gastrointestinal Issues: Excessive intake may lead to gastrointestinal discomfort, including bloating or gas, particularly for those sensitive to ammonium.
  • Allergic Reactions: Rarely, individuals may experience allergic reactions to ammonium polyphosphate, particularly those with sensitivities to ammonium compounds.
  • Contaminants: Sourcing from reputable suppliers is essential to minimize the risk of contaminants in food formulations.