Calcium peroxide (E930)
| Type of additive (Glossary) | Bleaching Agents Leavening Agents |
| E Number | E930 |
| Chemical Formula | CaO2 |
| Also Known As | Calcium dioxide |
Purpose and Function
Calcium peroxide (E930) is used as a bleach and improving agent in the food industry, particularly in baking. It acts as a dough conditioner, improving the texture, volume, and consistency of baked goods.
Potential Risks and Side Effects
Calcium peroxide (E930) is generally recognized as safe (GRAS) when used in regulated amounts. However, excessive exposure may cause gastrointestinal discomfort or other health issues.