Bone Phosphate (E542)

Purpose and Function

Bone phosphate is primarily used as a nutritional supplement in food applications:

• Nutritional Supplement: Provides calcium and phosphorus, essential for various bodily functions, including bone health.
• Acidity Regulator: May help maintain pH levels in food products, contributing to flavor and preservation.
• Food Fortification: Commonly used to fortify foods with calcium and phosphorus.

Potential Risks and Side Effects

Bone phosphate is generally regarded as safe for consumption. However, some considerations include:

• Gastrointestinal Issues: Excessive intake may lead to gastrointestinal discomfort, including bloating or gas, particularly for those sensitive to calcium.
• Allergic Reactions: Rarely, individuals may experience allergic reactions to bone phosphate, particularly those with sensitivities to animal-derived products.
• Contaminants: Sourcing from reputable suppliers is essential to minimize the risk of contaminants in food formulations.