Acetylated Distarch Adipate (E1422)

Purpose and Function

Acetylated distarch adipate is a chemically modified starch used as a thickening agent and stabilizer in food production. It is commonly found in dairy products, sauces, and processed foods to improve texture and stability under varying conditions.

Potential Risks and Side Effects

Acetylated distarch adipate is generally safe for consumption. However, excessive intake may cause gastrointestinal discomfort in sensitive individuals.