Polyglycitol syrup (E964)
Type of additive (Glossary) | Sweeteners |
E Number | E964 |
Also Known As | Hydrogenated starch hydrolysate Hydrogenated starch syrup |
Purpose and Function
Polyglycitol syrup (E964) is used as a sweetener in the food industry. It is a low-calorie sweetener that is approximately 25-50% as sweet as sucrose. Polyglycitol syrup is used in a wide range of products, including sugar-free candies, chewing gum, and baked goods.
Potential Risks and Side Effects
E964 is generally recognized as safe (GRAS) when used in regulated amounts. However, excessive consumption may cause gastrointestinal discomfort, including bloating and diarrhea.