Cysteine (E910)

Type of additive
(Glossary)		Glazing Agents
E NumberE910
Chemical formulaC3H7NO2S
Also Known AsWax Ester

Purpose and Function

Wax esters are primarily used as stabilizers in food applications:

  • Glazing Agent: Wax esters can be used to coat food items, providing a protective layer that helps retain moisture and freshness.
  • Stabilizer: They improve the texture and consistency of food products.
  • Natural Preservative: They may also offer some preservative qualities due to their waxy nature.

Potential Risks and Side Effects

Cysteine ais generally regarded as safe for consumption. However, some considerations include:

  • Gastrointestinal Issues: Excessive intake may lead to gastrointestinal discomfort, including bloating or diarrhea.
  • Allergic Reactions: Rarely, individuals may experience allergic reactions to Cysteine.
  • Contaminants: Sourcing from reputable suppliers is essential to minimize the risk of contaminants in food formulations.